Nhà> Sản phẩm> Xi -rô polydextrose> Xi -rô ngô polydextrose> Thành phần thực phẩm không có đường syrup polydextrose đường
Thành phần thực phẩm không có đường syrup polydextrose đường
Thành phần thực phẩm không có đường syrup polydextrose đường
Thành phần thực phẩm không có đường syrup polydextrose đường
Thành phần thực phẩm không có đường syrup polydextrose đường
Thành phần thực phẩm không có đường syrup polydextrose đường
Thành phần thực phẩm không có đường syrup polydextrose đường

Thành phần thực phẩm không có đường syrup polydextrose đường

$1.9-5.9 /Kilogram

Hình thức thanh toán:T/T
Incoterm:FOB,CFR,CIF,EXW
Đặt hàng tối thiểu:25 Kilogram
Giao thông vận tải:Ocean,Land,Air,Express
Hải cảng:Qingdao,Tianjin,Shanghai
Thuộc tính sản phẩm

Mẫu sốSugar free PDX

Thương hiệuSdblcy

Nguồn GốcTrung Quốc

Các LoạiChất tăng cường dinh dưỡng

Non-GMOYes

Halal/Kosher/MUIYes

Energy1Kcal

Dosage50-90g/day

Acid StabilityGood

Thermal StabilityGood

GILow

Dietary FiberYes

PrebioticsYes

Đóng gói và giao hàng
Đơn vị bán hàng : Kilogram
Loại gói hàng : Trống 25kg, trống 275kg, 1,4t/IBC TOTE
Ví dụ về Ảnh :
Mô tả sản phẩm


 Polydextrose syrup is a light yellow color. It is a soluble fiber and low-calorie bulking agent used to provide texture and body in reduced-calorie and low-calorie foods.  is water-soluble.


 Bailong provide customized scerivce, could provide sugar free Polydextrose Powder / sryup,high fiber polydextrose powder / syrup, or any special request for PH of Polydextrose.

 Polydextroseiscommonlyusedas a replacement for sugar, starch, and fat in commercia lbeverages, cakes, candies, dessert mixes, breakfast cereals, gelatinsfrozendesserts,puddings,and salad dressings. Polydextrose is frequently used as a ningredientin low-carb, sugar-free, and diabetic cooking recipes. Itis also used as a humectant, stabiliser, and thickening agent.

Sugar Free Polydextrose Syrup Png


Polydextrose Sugar Free Png



Product name

Polydextrose Powder

Item

GB25541-2010

Appearance

White or yellowish fine powder

Polydextrose    %

90%

           Water,w %

4.0

Glucose+Sorbitol, w %

6.0

PH(10% solution

2.5-7.0

Residue on Ignition(sulfated ash),w%

2.0

D-Anhydroglucose,w%

4.0

Leadmg/kg

0.5

Arsenic,mg/kg

0.5

5-Hydroxymethylfurfural and Related Compounds,w%

             0.1             

Solubility

99%

Total Aerobic Count(CFU/g)

1000

Total Coliform(cfu/100g)

30

Shigella

    Negative

Mold (cfu/g)

25

Yeast(cfu/g)

25

Staphylococcus aureus(CFU/g)

      Negative


Product name

Polydextrose Liquid

Item

GB25541-2010

Description

Polydextrose is made from Glucose, is very safety and suitable for people.

Sensory quality

Light yellow, low sweetness, no peculiar smell, impurity-free.

Solid Substance%

≥70

Polydextrose content in dry matter%

≥90

Glucose + Sorbitol content in dry matter%

≤6

PH

2.5-7.0

1,6-Dehydration-D-Glucose,%        

≤4

5-Hydroxymethylfurfura,%      

≤0.1

Lead(Pb)/(mg/kg)               

≤0.5

Ash,%

≤0.3

Total bacterial countcfu/g

≤1000

Escherichia ColiMPN/100g 

≤30

Shelf-life

12 months in room temperature

Packaging

1300kg/IBC drum

Labeling

Information of labeling in packages should include product name, net weight, manufacturer, production date, batch code, expire date or shelf-life, storage condition etc.


Product name

Polydextrose Powder II

Item

GB25541-2010

Appearance

White or yellowish fine powder

Polydextrose    %

90%

           Water,w %

4.0

Glucose w%

4.0

Sorbitol w%

2.0

PH(10% solution

4.0-6.0

Residue on Ignition(sulfated ash),w%

2.0

D-Anhydroglucose,w%

4.0

Leadmg/kg

0.5

Arsenic,mg/kg

0.5

5-Hydroxymethylfurfural and Related Compounds,w%

             0.05           

Solubility

99%

Total Aerobic Count(CFU/g)

1000

Total Coliform(cfu/100g)

30

Shigella

    Negative

Mold (cfu/g)

25

Yeast(cfu/g)

25

Staphylococcus aureus(CFU/g)

      Negative


Product name

Polydextrose Powder (sugar free)

Item

GB25541-2010

Appearance

White or yellowish fine powder,no odor,slightly sweet taste

Polydextrose  w%

90

Reducing sugar ,  w%

0.3

Dietary fiber(HPLC),%

75.0

1,6-Dehydration-D-Glucose(hydrogenation),w/w %

4.0

           Water, w %

4.0

D-Glucose, w %

0.3

Sorbitol, w %

5.7

5-Hydroxymethylfurfural and Related Compounds,w%

             0.05            

PH  (10% solution

2.5-7.0

Residue on Ignition(sulfated ash),w%

0.3

Molecular weight limit

22000

Leadmg/kg

0.5

Arsenic,mg/kg

0.5


250

Total Coliforms(CFU/100g)

 30

Yeast and Mould (CFU/g)

20

Pathogenic bacteria

Negative



The following are some highlights on the health benefits of polydextrose:


 1. Polydextrose powder/syrup Is well-tolerated, even up to 90 g/day or 50 g as a single dose.
 
 2.  Supports healthy blood glucose levels by eliciting a lower blood glucose response.
 3.  May help promote regularity, as a result of its faecal bulking effect.
 4.  May support the growth of  beneficial gut bacteria.
 5. May support a healthy gut by producing short-chain fatty acids (SCFAs), which feed the beneficial bacteria in the colon

 6. Polydextrose is ideal for reduced-calorie foods and may assist with weight management by providing negligible calories (1 kcal/g) and a satiety benefit, as suggested by emerging data.




  Polydextrose powder / syrup could be used for Reduced sugar ,sugar free, no added sugar, reduced fat, reduced calories, reduced glycemic load, Fibre enrichment ,Prebiotic enhancement and Tooth-friendly products.






Loạt prebiotic


Fos Fos-Oligosacarit

Isomalto-oligosacarit 900 bột ngô / bột và xi-rô

Galacto-oligosacarit bột và xi-rô (27% , 57% , 70% , 90%

Bột xylo-oligosacarit và xi-rô (35%, 70%, 95%)

Stachyose

Inulin


Chế độ ăn kiêng loạt sợi


Bột polydextrose và xi -rô

Dextrin kháng (chất xơ ngô hòa tan/ Tapioca)


Sê -ri ngọt ngào không đường


Bột allulose và xi -rô

Xi-rô maltitol 50-75%


Khác


Isomaltulose (palatinose)

Fructose tinh thể

Maltodextrin hữu cơ






Nhà> Sản phẩm> Xi -rô polydextrose> Xi -rô ngô polydextrose> Thành phần thực phẩm không có đường syrup polydextrose đường
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