Chiết xuất rễ rau diếp xoăn inulin
Nhận giá mới nhấtHình thức thanh toán: | T/T |
Incoterm: | FOB,CFR,CIF,EXW |
Đặt hàng tối thiểu: | 25 Kilogram |
Giao thông vận tải: | Ocean,Land,Air,Express |
Hải cảng: | QINGDAO,TIANJIN,SHANGHAI |
Hình thức thanh toán: | T/T |
Incoterm: | FOB,CFR,CIF,EXW |
Đặt hàng tối thiểu: | 25 Kilogram |
Giao thông vận tải: | Ocean,Land,Air,Express |
Hải cảng: | QINGDAO,TIANJIN,SHANGHAI |
Mẫu số: inulin 90
Thương hiệu: Sdblcy
Nguồn Gốc: Trung Quốc
Các Loại: Chất tăng cường dinh dưỡng
Organic: Yes
Non-GMO: Yes
Halal/Kosher/MUI: Yes
Material: Chicory
Sweetness: 10% sucrose
Dosage: 10g/day
Absorption Rate: Mineral Ca,Mg,Fe,Zn
Đơn vị bán hàng | : | Kilogram |
Loại gói hàng | : | 20kg/túi |
Ví dụ về Ảnh | : |
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Inulin is a prebiotic fiber sometimes listed as polysaccharides and fructooligosaccharides. These are just fancy terms for inulin’s sugar chains. While it’s technically a type of sugar, inulin behaves differently than regular sugar because you can’t digest it, so it has little to no impact on your blood sugar. Instead, inulin goes directly to your large intestine and works as a prebiotic that feeds your good stomach bacteria.
Inulin is made from chicory roots. These roots create an incredible clean label ingredient that is used widely across the food and beverage industry called chicory root fiber, also known as inulin.
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Chicory Inulin Specification: |
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Dry matter content |
≥95.5% |
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Composition based on dry matter |
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Total Carbohydrates |
≥99.8% |
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inulin (DP2-60) |
≥90.0% |
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Sugars (Fructose, Glucose, Sucrose) |
≤10.0% |
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Ash |
≤0.2% |
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Heavy metals |
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Pb |
≤0.3mg/kg |
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As |
≤0.1mg/kg |
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Cd |
≤0.1mg/kg |
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Hg |
≤0.01mg/kg |
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Microbiological |
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Aerobic plate count |
≤1,000cfu/g |
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Moulds |
≤20cfu/g |
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Yeasts |
≤20cfu/g |
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Coliforms |
<10cfu/g |
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E. coli |
<10cfu/g |
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Staphylococcus aureus |
absent/1g |
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Salmonella |
absent/25g |
1. Reduces Constipation 2. Improves Gut Health by Acting Like a Prebiotic 3. Helps Curb Appetite 4. Boosts Heart Health and Lowers Metabolic Syndrome Risk Factors 5. Can Replace Sugar and Flour in Recipes 6. Increases Calcium Absorption
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Inulin is not only a dietary fiber, but also a prebiotics. Inulin crystal and syrup can be used in bakery,beverage,breakfast cereals and cereals bars,dairy,Ice Cream,Pet food, feed ingredients,savory,infant and young children nutrition,healthcare nutrition,confectionery
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Loạt prebiotic
Isomalto-oligosacarit 900 bột ngô / bột và xi-rô
Galacto-oligosacarit bột và xi-rô (27% , 57% , 70% , 90% )
Bột xylo-oligosacarit và xi-rô (35%, 70%, 95%)
Sê -ri chất xơ
Dextrin kháng (chất xơ ngô hòa tan/ sapioca)
Sê -ri ngọt ngào không đường
Bột allulose và xi -rô
Xi-rô maltitol 50-75%
Khác
Isomaltulose (palatinose)
Fructose tinh thể
Maltodextrin hữu cơ
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