Bailong Chuangyuan Isomaltooligosacaride IMO 900 Bột
$2.2-6.6 /Kilogram
Hình thức thanh toán: | T/T |
Incoterm: | FOB |
Đặt hàng tối thiểu: | 25 Kilogram |
Giao thông vận tải: | Ocean |
Hải cảng: | Qingdao,Tianjin,Shanghai |
$2.2-6.6 /Kilogram
Hình thức thanh toán: | T/T |
Incoterm: | FOB |
Đặt hàng tối thiểu: | 25 Kilogram |
Giao thông vận tải: | Ocean |
Hải cảng: | Qingdao,Tianjin,Shanghai |
Mẫu số: IMO 900
Thương hiệu: Sdblcy
Nguồn Gốc: Trung Quốc
Các Loại: Chất tăng cường dinh dưỡng
Material: Tapioca
Organic: Yes
Non-GMO: Yes
Halal/Kosher/MUI: Yes
Dosage: 15-20g/day
Sweetness: 40-50% SUCROSE
Water Activity: 0.75
Viscosity: same as sucrose
Maillard Reaction: Yes
Energy: 2.4Kcal/g
Đơn vị bán hàng | : | Kilogram |
Loại gói hàng | : | 25kg/túi |
Ví dụ về Ảnh | : |
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Isomaltooligosaccharide
(IMO) is a mixture of short-chain carbohydrates which has a
digestion-resistant property. IMO is found naturally in some foods, as well
as being manufactured commercially. The raw material used for manufacturing
IMO is starch, which is enzymatically converted into a mixture of
isomaltooligosaccharides. IMO is a dietary fibre that fits well in beverages, cereals and different types of bars. Bailong could provide customized Isomalto-oligosaccharides IMO powder and syrup, such as high DP Isomalto-oligosaccharides IMO.
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Typically, IMOs are added in excess of 15g, which lends a considerable amount of “fiber” to the bar’s label, resulting in a bar with a low level of net carbohydrates and relatively low calories, at least as legally listed on the label. On top of that, IMOs are naturally occurring in foods such as honey, miso, and soy sauce. Isomaltooligosaccharide not only offers the benefit of increasing their daily fiber intake, but it’s also “natural”, easing the concerns of those who have a phobia of artificial sweeteners in products. So Isomaltooligosaccharide IMO powder / syrup could be used in Baked Goods and Baking Mixes,Beverages and Beverage Bases,Dairy Product Analogs ,Condiments and Relishes,Meal Replacement Bars and Mixes,Sugar Substitutes.
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Loạt prebiotic
Isomalto-oligosacarit 900 bột ngô / bột và xi-rô
Galacto-oligosacarit bột và xi-rô (27% , 57% , 70% , 90% )
Bột xylo-oligosacarit và xi-rô (35%, 70%, 95%)
Sê -ri chất xơ
Dextrin kháng (chất xơ ngô hòa tan/ sapioca)
Sê -ri ngọt ngào không đường
Bột allulose và xi -rô
Xi-rô maltitol 50-75%
Khác
Isomaltulose (palatinose)
Fructose tinh thể
Maltodextrin hữu cơ
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